What are the standards and regulations for exporting chili to China?

* Do you need to export chili to China quickly, simply, and cost-effectively?
* You do not clearly understand the procedures and customs procedures for exporting chili to China?
* You need to find a unit that specializes in providing quality and effective full-package service of chili agricultural products to China?

Proship.vn will provide you with knowledge related to evaluation standards for exporting chili to China. If customers are in need, they can contact us immediately. Proship commits that all of your fresh chili agricultural products will be transferred to the border gate, into your country's market to carry out the trade process quickly, conveniently and smoothly with cheap, competitive rates. most competitive in the market.

Shipping contact hotline: 

Mr Hung: 0906 855 247
Mr Quoc: 0909 344 247

Proship provides the service of exporting chili to China FAST, SAFE, and at the CHEAPEST PRICE

Vietnamese fresh chili peppers are considered pesticide-free and ensure quality standards of food hygiene and safety, so the demand for chili consumption in foreign markets always increases sharply. China is a large market for consuming Vietnamese chili, so the proportion of chili exports to China, Korea, etc. has continuously increased in recent years.

Proship Joint Stock Company understands that need, so it has continuously researched and launched cold storage models to preserve chili peppers after harvest, then classify them to solve the difficulties that have long been faced by her. Farmers as well as businesses are struggling to find safe and proper storage solutions. Proship cold storage not only keeps chili fresh for a long time but also increases the product's surface gloss. At the same time, preserving chili in cold storage also helps minimize the amount of rotten and crushed chili, reducing the quantity of agricultural products. significant when exported.

Our Proship unit carries out the process of transporting fresh chili agricultural products by methods such as road, air, train or waterway and multimodal transport. Fast customs clearance procedures, ensuring goods arrive at the right address, on time, experienced and dedicated management team, warehouse workers, and shipping staff, best preserving goods for customers.

What are the standards and regulations for exporting chili to China?
Proship best meets the requirements for preserving chili when exporting to China.

At the same time, Proship's shipping staff are well-trained and have many years of experience in the field of Logistics and transporting goods to China. Specialized staff are also familiar with the terrain and customs of many regions in China, so customers can feel completely secure when using our low-cost export shipping service.

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Fresh chili peppers when exported to China are often carefully packed by Proship into refrigerated containers (20 feet or 40 feet) and always closely monitored for Container temperature, humidity, and ventilation as required. demand for each customer & each order.

Customs procedures for exporting chili at the Chinese border gate

Based on the information on the commercial documents, Proship will carry out import customs declaration according to current regulations. This declaration is currently done conveniently through electronic customs software, which means data is declared and transmitted via the internet. After transmitting the declaration using the software, the support staff will print the declaration along with a set of paper documents to go to the Customs Department to register the declaration (depending on the result of classifying the declaration into Green Channel, Yellow Channel or Red Stream). But determining what the work includes? Green channel only needs to liquidate the declaration into the ship's export book, yellow channel brings paper documents for customs inspection, red channel both checks paper documents and physically inspects the goods. ).

In addition, we also commit to comply with regulations on food hygiene and safety, quarantine, quality inspection... of the exporting country. And make other documents such as: make a Phytosanitary Certificate, make a certificate of origin (CO - Certificate of Origin).

Should you choose Proship international freight shipping service when exporting chili to the Chinese market?

When customers want to export chili to China, they should consider choosing Proship us for the following reasons:

  • Fast and accurate chili export time to China is the top criterion with Proship's shipping service to send goods to China.
  • We always have promotions and high discounts for our loyal customers
  • Proship's experienced staff is ready to give free advice on the delivery process, maximum savings packages and the best after-sales service on the market.
  • Customers will be tracked and informed throughout the journey of transporting agricultural products (fresh chili) to China in the most detailed and specific way.
  • Proship provides free support for cartons, packaging and loading and unloading of goods for you
  • Proship effectively applies many forms of transportation such as air, road, sea, rail, express delivery, regular delivery,...
  • Proship commits to refund 100% to customers if an incident occurs during the transportation process, in accordance with the provisions of the previously signed contract.
What are the standards and regulations for exporting chili to China?
Exporting chili to China with Proship helps customers save a lot of time, cost, effort,...

Shipping contact hotline: 

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Mr Quoc: 0909 344 247
Mr Hung: 0906 855 247

How are standards for exporting chili to China regulated?

To export fresh chili peppers to China, business households, large and small enterprises, etc. need to clearly understand the following standards:

About Vietgap pepper growing standards

When meeting the standards for exporting chili to China, Vietgap will help bring chili plants further into demanding markets, contributing to increasing the value of agricultural products. Accordingly, in order for chili plants to meet Vietgap standards, farmers need to pay attention to the following issues:

  • You should choose F1 chili varieties that are resistant to pests and diseases
  • Do not choose land contaminated with chemicals or heavy metals
  • Apply fertilizers that are on the allowed list of the Ministry of Agriculture and use the correct procedures given
  • Apply agricultural mulch to reduce the amount of fertilizer and pesticides.

Regarding conditions for harvesting and preserving chili for export

1. General requirements: Chili must be harvested in dry and cold weather.
Only fruits with appropriate ripeness, i.e. fruits with the characteristic shape, development and color of the variety, can be harvested. Chili peppers can also be harvested at the stage of physiological ripeness (red).
2. Quality characteristics: Selection and grading must be done immediately after harvest.
Chili peppers used for preservation must be healthy, clean, hard, well developed, without moisture on the surface, without head damage and without damage due to frost (cold wilt) and sunburn
3. Storage Storage: Chili peppers must be stored as quickly as possible after selecting and sorting. Before storing, chili peppers must be kept for several hours in a cool place. When classifying quality and size, each package must only contain peppers of the same variety or commercial variety, grade and size. The packaging must be handled carefully so as not to damage the surface of the chili. The packages are stacked in such a way as to ensure air circulation through the stacks.

Regarding conditions for preserving chili for export

1. Temperature: The standard for evaluating chili exports to China in terms of recommended storage temperature is that for other chili varieties, green chili should be stored at a temperature of 7 o C to 8 o C and Red fruits should be stored at temperatures between 4 o C and 6 o C

2. Air circulation: The air circulation system used in the storage area must ensure temperature stability and uniform relative humidity.

3. Relative humidity: Relative humidity is the most important factor to maintain fruit firmness.
In storage, the relative humidity of the air should be between 90% and 95%. If the air humidity drops below 90%, the firmness of the fruit can be protected by covering the package with a polyethylene sheet and removing the cover every day for 1 hour to 2 hours to circulate air.
4. Storage time Storage: For other chili varieties, the storage time ranges from 10-30 days depending on the variety, level of ripeness, climatic conditions and farming system.

5. Activities during and at the end of the process Storage: Chili peppers are susceptible to rot, so every 2-3 days it is necessary to check the quality of the fruit and fruits that show signs of reduced firmness or damage due to pests or insects must be removed immediately.

What are the standards and regulations for exporting chili to China?
Chili exported to China needs to be properly preserved to achieve the best quality and effectiveness. 

About the conditions for transporting fresh chili

1. Quality characteristics: Chili export standards to China must be of high quality, in accordance with set requirements.

2. Temperature: Before loading, cool the chili first. If the temperature of the fruit exceeds the temperature range from + 18 o C to + 20 o C, it must be rapidly cooled to + 8 o C. After loading, the temperature conditions during transport depend on the time time as follows:

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Transportation time

(day)

Temperature

oC

3 to 5

+5 to +8

6 to 10

+8

11 to 14

+8 to +8.5

Chili export standards to China can be transported at temperatures from + 4 o C to + 6 o C. Slow cooling in the transport vehicle can easily lead to product damage.

3. Packaging: To transport chili, use packaging made of fiberboard, wood or plastic

. 4. Ventilation: The method of preserving chili in packaging and the method of stacking in the transport vehicle must be ventilated. enough to help remove heat from the product mass

5. Relative humidity: During transportation and export of chili to China, relative humidity should be maintained between 80%-90%.

Above is information related to standard regulations for exporting chili to China. Customers who need to use agricultural product transportation services, please contact hotline 0909 344 247  for staff. Proship provides the most enthusiastic consulting support and answers to all questions.

Shipping contact hotline: 

Mr Hung: 0906 855 247
Mr Quoc: 0909 344 247

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